Kathleen opens the show drinking a State Park Blonde Ale from Tennessee Brew Works in Nashville. “GOOD BAD FOOD”: In her quest for new and delicious not-so-nutritious junk food AND in continuing her search for the best Ranch, Kathleen samples Extra Toasty Cheez-It crackers, which she loves. She moves on to taste Brianna’s Classic Buttermilk…

Kathleen opens the show drinking one of John Elway’s Eight elite light lager, which she thinks is delicious and compares to a “crisp” Miller Lite. She gives a review of the Rod Stewart/ Cheap Trick concert at the Bridgestone Arena in Nashville, SO excited to see her BFF Daxx Nielsen play live and open the…

Kathleen opens the show drinking an Old Bay bloody Mary with a Success For Breakfast IPA from Broadway Brewery and reviews her 4th of July weekend activities in Nashville. “GOOD BAD FOOD”: In her quest for new and delicious not-so-nutritious junk food AND in continuing her search for the best Ranch, Kathleen samples Tabasco Jalapeno…

Kathleen opens the show drinking a St. Brigid’s Irish Lager from the Tom Crean Brewery in Ireland, which she LOVES. She reviews all of the activities of her weekend playing shows at The Mirage in Las Vegas, which is one of her favorite places to perform in the country. She experienced the best Drag show brunch…

Kathleen opens the show drinking a Warbeard Irish Red Ale from Walnut River Brewing. She’s excited to tell the Termites about her recent show in Salina Kansas with her teen idol, Shaun Cassidy, who turned out to be a wonderful person. She reviews her breakfast “Screwdriver Slush” from Spangles restaurant and stopped at the Wizard…

Kathleen opens the show drinking a limited-edition Busch Light “For the Farmers,” which she LOVES in the summertime. “GOOD BAD FOOD”: In her quest for new and delicious not-so-nutritious junk food AND in continuing her search for the best Ranch, Kathleen samples Hidden Valley Greek Yogurt Ranch, which she doesn’t like as much as regular…

Kathleen opens the show drinking a Cosmic Cowgirl from Diebolt Brewing in Denver. She reviews her weekend in Denver filming her upcoming Amazon Original Special at the Paramount Theatre, which is one of her favorite places to do shows. She talks about eating breakfast at Sam’s No3 and hanging out with her good friend and…

Kathleen opens the show drinking a Good Bug Golden Ale from Lazy Magnolia Brewing in Kiln Mississippi. She reviews her weekend in Huntsville Alabama, golfing at The Ledges (her favorite course there) and meeting fun Termites at the shows as she ran her set to prepare for her upcoming Amazon Special taping in Denver at…

Kathleen opens the show drinking a Mike’s Pastry Cannoli Stout from Harpoon Brewery. She reviews her travels, including shows in Ridgefield CT, Wilmington DE, Santa Barbara CA, and Thousand Oaks CA as well as a weekend at Lake of the Ozarks fishing with her dad. “GOOD BAD FOOD”: In her quest for new and delicious…

Kathleen opens the show drinking a Pompeii IPA from Toppling Goliath Brewing in Decorah, IA. “GOOD BAD FOOD”: In her quest for new and delicious not-so-nutritious junk food AND in continuing her search for the best Ranch, Kathleen samples Duke’s Habanero Garlic Mayonnaise, which she absolutely LOVES. She moves on to try Lay’s Layers 3-Cheese flavored,…